Beef sinigang is a popular Filipino comfort food known in English as beef in sour tamarind broth or beef tamarind stew. It consists of tenderized beef (usually ribs or shank) cooked with vegetables, in a tangy, sour, savoury broth seasoned with tamarind often enhanced with fish sauce and green chilies.
Sinigang is best served hot, paired with steamed white rice. Typically enjoyed during rainy and chilly days for warmth and comfort. Join us and experience the taste of this deeply cherished comfort food yourself.
When: March 26, 2026
Time: 10am -2pm
Where: Community Kitchen, Gibsons Public Market,
473 Gower Point Rd, Gibsons, BC V0N 1V0
REGISTRATION PROCESS: https://forms.office.com/r/gTq1h6HEcp
Note: Open for everyone but please register using the link above.
This program is funded by the BC Newcomer Services Program (BCNSP) and/or Immigration, Refugees and Citizenship Canada (IRCC) to support services that aid newcomers in integrating into Canada.